The is a guide for local authorities interested in implementing an EnMS and steers them through a step-by-step approach to: know and understand the ISO 50001 methodology; build a working group within the local authority; define the local authority’s energy policy; correctly share roles and responsibilities among local authority staff; motivate and incentivize politicians and … Continue reading “Energy Management System (EnMS) Guidebook for Local Authorities”
This overview of energy mangement for businesses introduces the main energy saving opportunities associated with effective energy management and demonstrates how simple actions can save energy and reduce energy bills.
This study examines the integration of AI into energy management processes in industrial facilities and the advantages it provides.
This slide desk provides an overview of energy efficiency standards in Southern and East Africa and presents (draft) harmonized standards for lighting, refrigerators and air conditioners.
This article assesses the opportunities provided by digital monitoring, reporting and verification (dMRV), which can facilitate real-time tracking of the use and fuel sales from clean cooking products, thereby increasing the integrity of emissions reduction claims.
This page presents the results of a project to develop quality standards for clean cooking solutions in Guatemala
This report illustrates the need for digital monitoring, reporting, and verification (D-MRV) systems to underpin future carbon markets. It discusses the available technologies, and barriers to their adoption, as well as guidelines, tools, and lessons learned to promote the use of these systems.
This report provides background information and guidance on the types of behavioural changes needed to advance access to clean cooking, and ways to promote these changes.
This blog and inforgraphic present the results of a World Bank study on the decision-making journey towards adopting and using clean cooking solutions in Rwanda, Madagascar and Ghana.
This study investigated (1) What marketing messages are effective at increasing willingness to pay for a more efficient stove in rural Uganda; (2) What sales offers (e.g., free trial and time payments) increases willingness to pay and uptake; (3) What effects does ownership of an efficient stove have on the use of old and new … Continue reading “Uptake and Usage of Fuel-efficient Improved Cookstoves in Rural Uganda”