This article assesses the opportunities provided by digital monitoring, reporting and verification (dMRV), which can facilitate real-time tracking of the use and fuel sales from clean cooking products, thereby increasing the integrity of emissions reduction claims.
This brief offers a summary of experiences, challenges and opportunities in the renewables-based clean cooking sector, and describes the actions needed to scale up adoption.
This case study describes how the PROFOGONES project managed to establish the foundations of a sustainable, demand-driven cookstove market in Honduras.
The report aims to inform prospective and current financiers of the clean cooking sector, as well as enterprises both in the sector and adjacent to it, of investment and operational trends and the significant impact that carbon revenue is having on the sector.
This study presents baseline data on the clean cooking situation in Zambia and describes the achievements thus far of clean cookstoves provider Supamoto.
This is a cam[paign strategy to engender behavioural change and the increased uptake of clean cooking solutions in Kenya.
This blog assesses the opportunities of carbon finance to fill financing gaps for clean cooking, and highlights the integrity, reputational and regulatory risks associated with the sale of carbon credits.
This chapter of the 2024 Tracking SDG 7 report provides an update on progress towards univeral access to clean cooking worldwide.
This report provides background information and guidance on the types of behavioural changes needed to advance access to clean cooking, and ways to promote these changes.
This blog and inforgraphic present the results of a World Bank study on the decision-making journey towards adopting and using clean cooking solutions in Rwanda, Madagascar and Ghana.