This IEA infographic gives a quick overview of different cooking technologies, and outlines each technology’s advantages and disadvantages in terms of health, gender and environmental impacts, as well as costs, scalability and efficiency.
This report provides advice for the production of clean cooking fuels in East Africa
This report sketches a roadmap towards a sustainable energy, heating and transport sector in Bolivia.
This brief presents lessons learned from ten case studies on successful business models for clean cooking solutions.
This is an ecosystem-wide, global strategy for the achievement of access to clean cooking for all.
This study presents baseline data on the clean cooking situation in Zambia and describes the achievements thus far of clean cookstoves provider Supamoto.
This assessment provides a detailed overview of the Zambian market for clean cooking solutions.
This page presents the results of a project to develop quality standards for clean cooking solutions in Guatemala
This report provides an assessment of the status of clean cooking in Côte d’Ivoire, including a demand analysis, an assessment of the regulatory framework, and a series of recommendations.
This is an action plan for clean cooking in Côte d’Ivoire.