This brief offers a summary of experiences, challenges and opportunities in the renewables-based clean cooking sector, and describes the actions needed to scale up adoption.
This case study describes how the PROFOGONES project managed to establish the foundations of a sustainable, demand-driven cookstove market in Honduras.
The report aims to inform prospective and current financiers of the clean cooking sector, as well as enterprises both in the sector and adjacent to it, of investment and operational trends and the significant impact that carbon revenue is having on the sector.
This study presents baseline data on the clean cooking situation in Zambia and describes the achievements thus far of clean cookstoves provider Supamoto.
This assessment provides a detailed overview of the Zambian market for clean cooking solutions.
This page presents the results of a project to develop quality standards for clean cooking solutions in Guatemala
This report provides an assessment of the status of clean cooking in Côte d’Ivoire, including a demand analysis, an assessment of the regulatory framework, and a series of recommendations.
This is an action plan for clean cooking in Côte d’Ivoire.
This chapter of the 2024 Tracking SDG 7 report provides an update on progress towards univeral access to clean cooking worldwide.
This report provides background information and guidance on the types of behavioural changes needed to advance access to clean cooking, and ways to promote these changes.