This guide addresses the challenges faced by rural energy enterprises in developing countries, and sets out solutions such as business models offering cooking energy as a service.
This report highlights the economic, social and environmental benefits that energy and transport sector-coupling and a transition towards EV- and RE-based, efficient systems can create in small island settings, and provides tools for the planning of such a transition.
The purpose of this Guide is to help organizations of all sizes, and in particular SMEs, to improve their energy performance in a logical, controlled and systematic way, thereby saving energy and reducing costs.
This overview of energy mangement for businesses introduces the main energy saving opportunities associated with effective energy management and demonstrates how simple actions can save energy and reduce energy bills.