This slide deck provides a quick overview of the process for the development of energy projects by indigenous groups, including tips on choosing an optimal site, ownership structures and financing structures.
This web page provides a detailed overview of the key elements of a renewable energy business plan/project proposal.
This guide provides an overview of aspects to consider in the development and financing of a renewable energy project, both for public of private promoters and investors. English: https://www.ecoserveis.net/wp-content/uploads/2021/05/Guide-to-Financing-of-Sustainable-Energy-Projects-2nd-edition.pdf Spanish: https://www.ecoserveis.net/wp-content/uploads/2019/04/guia-para-la-financiacion-de-proyectos-de-energia-sostenible-2a-edicion.pdf
Derisking Renewable Energy Investment (DREI) introduces an innovative, quantitative framework to assist policymakers in developing countries to cost-effectively promote and scale-up private sector investment in renewable energy.
This report discusses potential social and environmental risks associated with the roll-out of the GETFiT renewable energy investment programme in Zambia, as well as mitigation measures.
This paper provides general guidelines for conducting Environmental Impact Assessments for waste-to-energy projects.
This article assesses the opportunities provided by digital monitoring, reporting and verification (dMRV), which can facilitate real-time tracking of the use and fuel sales from clean cooking products, thereby increasing the integrity of emissions reduction claims.
This blog and inforgraphic present the results of a World Bank study on the decision-making journey towards adopting and using clean cooking solutions in Rwanda, Madagascar and Ghana.
This study investigated (1) What marketing messages are effective at increasing willingness to pay for a more efficient stove in rural Uganda; (2) What sales offers (e.g., free trial and time payments) increases willingness to pay and uptake; (3) What effects does ownership of an efficient stove have on the use of old and new […]
This is a cam[paign strategy to engender behavioural change and the increased uptake of clean cooking solutions in Kenya.