This chapter of the SDG 7 progress report describes progress made towards the goal of access to clean cooking for all.
This paper models the impact on climate and emissions of Tanzania’s clean cooking targets.
This database provides different dashboards presenting data on the latest investment and operational trends in clean cooking, including carbon market data and customer perceptions of clean cooking companies’ products and services.
This page presents the Principles for Responsible Carbon Finance in Clean Cooking, developed by the CCA.
This is a UN roadmap presenting different scenarios and pathways towards clean and net-zero cooking by 2050.
This World Energy Outlook Special Report sheds light on the current state of clean cooking, the costs of inaction, and the benefits of boosting access in line with SDG 7.
This article assesses the opportunities provided by digital monitoring, reporting and verification (dMRV), which can facilitate real-time tracking of the use and fuel sales from clean cooking products, thereby increasing the integrity of emissions reduction claims.
The SESA Toolbox gathers step-by-step guides, videos and other materials to help stakeholders find, fund and implement solutions for a cleaner, more efficient energy future.
This slide deck provides step-by-step instructions for energy audits of buildings.
This study investigated (1) What marketing messages are effective at increasing willingness to pay for a more efficient stove in rural Uganda; (2) What sales offers (e.g., free trial and time payments) increases willingness to pay and uptake; (3) What effects does ownership of an efficient stove have on the use of old and new … Continue reading “Uptake and Usage of Fuel-efficient Improved Cookstoves in Rural Uganda”