This National Occupational Standard highlights core knowledge, skills, competences and personal attributes that Energy Auditors must possess to be successful in their jobs.
This brief presents lessons learned from ten case studies on successful business models for clean cooking solutions.
This is an ecosystem-wide, global strategy for the achievement of access to clean cooking for all.
The report aims to inform prospective and current financiers of the clean cooking sector, as well as enterprises both in the sector and adjacent to it, of investment and operational trends and the significant impact that carbon revenue is having on the sector.
This study presents baseline data on the clean cooking situation in Zambia and describes the achievements thus far of clean cookstoves provider Supamoto.
This assessment provides a detailed overview of the Zambian market for clean cooking solutions.
This page presents the results of a project to develop quality standards for clean cooking solutions in Guatemala
This chapter of the SDG 7 progress report describes progress made towards the goal of access to clean cooking for all.
This database provides different dashboards presenting data on the latest investment and operational trends in clean cooking, including carbon market data and customer perceptions of clean cooking companies’ products and services.
This page presents the Principles for Responsible Carbon Finance in Clean Cooking, developed by the CCA.