This publication shares the learnings from eight EU-funded research projects on energy behaviour and modelling, and presents their implications for policy design.
This report uses economic modelling to investigate the viability of ten different productive use applications of solar power in agriculture (oil extraction, maize shelling, rice hulling, fruit juice making, sugar cane juicing, fruit drying, flour milling, peanut shelling and coffee pulping). It investigates each technology in detail and then calculates the profits and other benefits […]
This brief report introduces the concept of the WEF nexus and explains how the FAO has applied the nexus approach in its work, with many case study examples.
This is an article by a company that offers solutions to offset the emissions generated by online shopping. It provides a quick and basic guide for companies on how to start generating and selling carbon credits.
This article announces the approval in March 2025 by the Integrity Council for the Voluntary Carbon Market (ICVCM) of a new cookstove methodology by Verra, which administers the Verified Carbon Standard. This sets a new benchmark for high-quality, trusted carbon credits for clean cooking. The article also provides data on the development of the clean […]
This report presents the CCA’s Principles for Responsible Carbon Finance in Clean Cooking: Integrity, Transparency, Fairness and Sustainability, and connects each with key actions to be taken by market actors.
This report highlights the importance of sector coupling as a key source of flexibility that cities can explore to stabilise power grid operations when integrating high shares of variable renewable energy sources. It presents a range of sector coupling opportunities available for use in cities, including self-consumption of variable RE sources, the role of thermal […]
People need water, energy, and food to sustain their livelihoods, grow economies, and achieve sustainable development. The interactions between these resource sectors form the crux of water-energy-food (WEF) nexus assessments. This study analyses the WEF nexus of 54 African nations and identifies bottlenecks resulting from water, energy, or food insecurity.
This report calls for greater cross-sectoral collaboration to advance energy, water and food security in Africa, highlighting how synergies between the sectors of water, energy and food create a multiplier effect, ensuring a greater return of investment.
This policy brief responds to the pressing demand for harmonising the imperatives of a Just Energy Transition (JET) with the intricate dynamics of the Water-Energy-Food (WEF) Nexus in the context of South Africa’s broader sustainable development imperatives.