This report provides an assessment of the status of clean cooking in Côte d’Ivoire, including a demand analysis, an assessment of the regulatory framework, and a series of recommendations.
This World Energy Outlook Special Report sheds light on the current state of clean cooking, the costs of inaction, and the benefits of boosting access in line with SDG 7.
This paper models the impact on climate and emissions of Tanzania’s clean cooking targets.
This chapter of the 2024 Tracking SDG 7 report provides an update on progress towards univeral access to clean cooking worldwide.
This study identifies gaps in clean cooking financing and recommends reforms to public funding for clean cooking enterprises, especially for research, development and demonstration (RD&D) and innovation, to mitigate risk for later-stage investors, as well as more effective data sharing.
This report takes stock of the status of the voluntary carbon market for clean cooking, and identifies current trends influencing its likely direction in the next five years.