This article tells a story of trial and error in the development of a clean cookstove business model in Zambia, highlighting the many factors that come into play and the occasional unpredictability of the market.
This study presents baseline data on the clean cooking situation in Zambia and describes the achievements thus far of clean cookstoves provider Supamoto.
This is an action plan for clean cooking in Côte d’Ivoire.
This blog and inforgraphic present the results of a World Bank study on the decision-making journey towards adopting and using clean cooking solutions in Rwanda, Madagascar and Ghana.